Halloween Party Food | Witches Fingers

Kids Make and Bake Club

Lucie has had fun making these witches’ fingers.

To make them you will need:

3oz (85g) plain flour;
1.5oz (42g) butter;
2oz (56g) cheese;
1/2 egg

Rub the butter and flour together then add the cheese and egg. Knead until it makes a nice dough, then separate into 8 equal pieces and roll into finger shapes. Add almonds if you want to have fingernails.

Cook for 8 – 10 minutes at 200degrees or Gas Mark 6

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Use the #KidsMakeAndBakeClub hashtag on Instagram to show us your creations.
Check out the other KMAB challenges here: https://www.youtube.com/playlist?list=PL8z9URIeRxOZf0s_LUSgFKcidIfCQby48

Find the Halloween Playlist here: https://www.youtube.com/playlist?list=PL8z9URIeRxOYelQuEx7Ob3sqNup6zj1-l

Watch more videos from Haydn and Lucie for Kids Make and Bake Club on their playlist: https://www.youtube.com/playlist?list=PL8z9URIeRxOamQ8HWIHu2JLBwt4FKzrh6

You can also find Haydn’s mummy:

YouTube channel: https://www.youtube.com/channel/UCMp6hdc5cQz5mBEPz-nH89g

Blog: http://craftycooksnn4

Instagram: https://www.instagram.com/craftycooksnn4
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The Halloween Dawn by Twin Musicom is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/)
Source: http://www.twinmusicom.org/song/248/the-halloween-dawn
Artist: http://www.twinmusicom.org

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